Join the Japanese American Women Alumnae of UC Berkeley as we honor the legacy of Japanese American women at UC Berkeley and the accomplishments of our undergraduate and graduate scholarship recipients.
Saturday, March 16, 2024
Cal Alumni House, UC Berkeley Campus
Registration/Meet and Greet – 10:30 to 11:00 AM
Luncheon and Program – 11:00 AM to 2:30 PM
Keynote – Growing Roots with Courage in a Harsh Climate
Nikiko Masumoto '07 (she/her) is an organic farmer, memory keeper, and artist. She is Yonsei, a fourth generation Japanese American, and gets to touch the same soil her great-grandparents worked in California where Masumoto Family Farm grows organic nectarines, apricots, peaches and grapes for raisins. Her most cherished value is courage and most important practice is listening.
We will be serving bento boxes from Musashi. Lunch will be $30 with a discounted rate of $15 for students and recent alumni (graduated within the past 5 years).
Luncheon choices:
1. Grilled Salmon Teriyaki and Chicken Teriyaki
2. Grilled Salmon Teriyaki and Ebi Fry
3. Grilled Tofu and Vegetable Tempura (vegetarian)
Please pay at the Eventbrite site at: www.tinyurl.com/JAWA2024.
All are welcome!
For more information, please visit our website at www.jawaucb.org or email us at jawaucb@gmail.com.
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 is an organic farmer, memory keeper, and artist. She is Yonsei, a fourth generation Japanese American, and gets to touch the same soil her great-grandparents worked in California where Masumoto Family Farm grows organic nectarines, apricots, peaches and grapes for raisins. Her most cherished value is courage and most important practice is listening.We will be serving bento boxes from Musashi. Lunch will be $30 with a discounted rate of $15 for students and recent alumni (graduated within the past 5 years).Luncheon choices:1. Grilled Salmon Teriyaki and Chicken Teriyaki2. Grilled Salmon Teriyaki and Ebi Fry3. Grilled Tofu and Vegetable Tempura (vegetarian)Please pay at the Eventbrite site at: www.tinyurl.com/JAWA2024.All are welcome!For more information, please visit our website at www.jawaucb.org or email us at jawaucb@gmail.com.&source=https://dmluoj0wft2i7.cloudfront.net/thumbnails/media_slide_16x9/cdn/images/65c9ac0d5110e.jpg "LinkedIn")
 is an organic farmer, memory keeper, and artist. She is Yonsei, a fourth generation Japanese American, and gets to touch the same soil her great-grandparents worked in California where Masumoto Family Farm grows organic nectarines, apricots, peaches and grapes for raisins. Her most cherished value is courage and most important practice is listening.We will be serving bento boxes from Musashi. Lunch will be $30 with a discounted rate of $15 for students and recent alumni (graduated within the past 5 years).Luncheon choices:1. Grilled Salmon Teriyaki and Chicken Teriyaki2. Grilled Salmon Teriyaki and Ebi Fry3. Grilled Tofu and Vegetable Tempura (vegetarian)Please pay at the Eventbrite site at: www.tinyurl.com/JAWA2024.All are welcome!For more information, please visit our website at www.jawaucb.org or email us at jawaucb@gmail.com. "Facebook")